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Welcome to Ghinis French Caffe

Ghinis French Caffe, nestled in Tucson, Arizona, is a charming blend of French elegance and casual dining. Celebrated for its delectable breakfast and brunch options, the café offers an inviting atmosphere where culinary artistry shines through its scratch-made dishes. From the rich Soupe a L'oignon to the luscious stuffed crepes, each bite transports you to the streets of Paris. The café prides itself on inclusivity, featuring a range of vegan and vegetarian options, along with a welcoming environment for families and furry friends alike. With attentive service and a selection of specialty lattes, Ghinis is a hidden gem that captivates all who visit.

LOCATIONS

Welcome to Ghinis French Caffe, a charming eatery nestled in Tucson at 1803 E Prince Rd, where the spirit of French culinary tradition meets the warmth of casual dining. This women-owned coffee haven specializes in the delightful realms of breakfast, brunch, and exquisite French pastries, making it a must-visit for food enthusiasts and casual diners alike.

At Ghinis, every meal is an experience. The café's modest yet elegant ambiance enhances your dining experience, creating a space where you can relish your food with good company. The atmosphere is classy yet casual, accommodating a range of preferences with its accessible features, including outdoor seating, gender-neutral restrooms, and ADA-compliant entrances.

Whether you're in the mood for the savory warmth of their Soupe a L'oignon, with a delectable French onion soup that warms the heart, or the tempting Melted Herb Crusted Brie paired with freshly baked baguette, Ghinis promises dishes that delight the palate. Highlights include their brunch stuffed crepes—each a masterpiece in flavors. The Strawberry and Whipped Cream Crepe captivates with fresh strawberries and creamy textures, while the Chicken Florentine Crepe offers a hearty option with layers of taste.

Ghinis French Caffe also pays homage to dietary preferences by providing an array of vegan and vegetarian options, including the savory Vegetable Soup and Spinach and Swiss Crepe. The café’s commitment to quality ingredients and thoughtful preparation shines through in every bite.

But it’s not just the food that makes Ghinis special—it's the vibrant atmosphere and attentive service. Customers often rave about their experiences, with many praising the dedicated staff who go above and beyond, ensuring that every guest leaves with a smile. As one satisfied patron stated, “The food was amazing, and the service was great!”

With an extensive menu featuring everything from specialty lattes to exquisite brunch options, Ghinis is a culinary adventure waiting to unfold. Whether dining in or opting for takeout, this café caters to various preferences, including vegan and vegetarian diets, highlighting a profound respect for every guest's needs.

For those who appreciate environmental consciousness, Ghinis offers compostable containers, reusable tableware, and even allows guests to bring their own containers. For anyone looking for a place that combines delicious cuisine with ethical practices, Ghinis French Caffe is a perfect choice.

Don't miss out on the opportunity to experience this Tucson gem. Whether you're enjoying a sunny brunch on the patio or savoring your meal indoors, Ghinis French Caffe invites you to indulge in an unforgettable dining experience.

For reservations or inquiries, simply call (520) 326-9095. Get ready to explore the enchanting menu that awaits you at this delightful cafe.

START YOUR REVIEW OF Ghinis French Caffe
Stephen C.
Stephen C.

The service was great with a special thank you to Kim who took our drink order but also went above and beyond to check on us. Will definitely be back.

Billy N.
Billy N.

Oh Ghini's! One of the best kept secrets in Tucson for years now. Just incredible food every single time. Croques to die for! You will have to wait especially if you go for brunch on Sunday at least 30 minutes. A small price to pay.

Desiree V.
Desiree V.

I have only been here once but the food was amazing when I went. I went during a not so busy time and the service was great. I need to go back soon.

Taylor D.
Taylor D.

Food is so good. Best gravy in Tucson. Service team; kia, bri, Britt, and Dee were all very attentive and kind. Loved them.

Isaac H.
Isaac H.

This was my first time to the restaurant, and it was amazing! Food was really tasty and full of flavor, loved the interior french vibe that it has, the best part for me was the service! It was over the top our stewardess diana is wonderful everything was on point, we felt like no one else was in the restaurant oh! But it was quite busy and that says alot! Thanks again for everything highly recommended!.

Emily B.
Emily B.

This is our favorite brunch spot! The specialty lattes are always fantastic, and the food is always just as good! The spot is super cute, and even when there is a line waiting to get in, it doesn't take long to be seated. This is a must-try place in Tucson!

Unique A.
Unique A.

Update: my review on the food still stands but there is a $2 up charge for getting plant milk in drinks. Went for vegan restaurant week and it was SO good! The only thing I wasn't a big fan of was the salad - it was mostly spring mix, not enough of the toppings, and the vegan mozzarella didn't really have any taste, but I did like the vinaigrette dressing that came with it. There is a vegan whipped butter option for the complimentary French bread and it was very light and tasty - I ended up putting some of the butter on my salad too. Now the drink and the burger: some of the best food/drink I've had dining out in a while. I got the spiced chai with oatmilk, and I'm not sure if it was sweetened with something but it was really good chai. Good flavor and amount of sweetness, and a good size as well. I would go out of my way to go here just to get this chai. The Mushroom Mozzarella Smoked Paprika Burger was interesting (in a good way!). It was big, with a lot of ingredients and different flavors but it all tasted very delicious and was cooked well. It was like a cheesy mixed mushroom sauce (I felt like it was the type of sauce that'd be good on pasta) atop a lentil or bean type patty, but that's just a guess, I didn't ask what the patty was made of. We went early brunch around 11am on a Friday and there was no wait for a table. It didn't start getting really crowded until around 12pm. Our waitress (Kianna I believe) was really nice, and all the other wait staff were great too! The main food was worth the price and I didn't realize they had such an extensive menu so there's plenty of interesting food to try here.